Looking to join our team and invest in the next generation of leaders? Check out some of our current career offerings!

We would love to have you become a part of the Boys and Girls Club of Southeastern North Carolina Team.

Here are our current job listings.

Check them out below!

Reporting to the Site Director and the Assistant Site Director and with direction from the Sr. Youth Development Professional (SYDP) the Youth Development Professional (YDP) will plan, implement, facilitate, and supervise activities and events in a specific program area. Research, test and model a variety of innovative, exciting new programs in specific core areas that meet the diverse interests and needs of members, their parents and the community. Interface with volunteers assigned to specific programs to ensure proper application. Promote safety of members, quality of programs and appearance of the Club at all times.

Reporting to the Site Director and the Assistant Site Director and with direction from the Sr. Youth Development Professional (SYDP) the Youth Development Professional (YDP) will plan, implement, facilitate, and supervise activities and events in a specific program area. Research, test and model a variety of innovative, exciting new programs in specific core areas that meet the diverse interests and needs of members, their parents and the community. Interface with volunteers assigned to specific programs to ensure proper application. Promote safety of members, quality of programs and appearance of the Club at all times.

The Bus Driver is responsible for safely operating the bus, transporting Club members in a professional and responsible way, and represents self as a positive, caring, respectful role model for Club members and the general public. They will also perform light duty maintenance to vehicles and facility as needed.

The culinary assistant should be a talented, experienced kitchen assistant that can help with daily food prep for snack and meals. Safety and cleanliness are our highest priority so candidate must be familiar with health codes and food sanitation standards. Culinary assistant will also be responsible for distributing meals to youth in the program as needed. Daily dishwashing and sanitizing will be required as well as stockroom organization.

This role provides leadership, organization and execution of special events, volunteer management and database management within the Resource Development department. The position will also provide assistance in other resource development needs as directed.